JTHM 1 SOUTH-EASTERN EUROPE'S TOURISM IN TIME AND SPACE RETROSPECTIVE - AN INSIDER'S VIEW HUNTING TOURISM IN BOSNIA AND HERZEGOVINA FLOOD MANAGEMENT IN BOSNIA AND HERZEGOVINA: ROLE OF REMOTE SENSING AND GIS HUNTING TOURISM DEVELOPMENT IN THE TUZLA CANTON THERMAL MINERAL WATER AS A NATURAL POTENTIAL FOR THE DEVELOPMENT OF SPA TOURISM IN BOSNIA AND HERZEGOVINA GEOECOLOGICAL EVALUATION OF TERRAIN IN NATIONAL PARK UNA ON CLIMATE CHANGE ALARMISM IN TOURISM THE SIGNIFICANCE OF URBAN HISTORY FOR URBAN TOURISM RESEARCH AND PRACTICES: THE CASE OF BURSA TRANSLATOR’S ROLE AND CONTRIBUTION TO THE CULTURAL HERITAGE TOURISM URBAN TOURISM AND CULTURAL TOURISM IN THE CONTEXT OF BELIEF TOURISM: KONYA SAMPLE CONTRIBUTIONS OF COUNTRYSIDE RESTAURANTS TO RURAL TOURISM: A MANAGERIAL PERSPECTIVE DO MEMORIAL SITES FROM THE SECOND WORLD WAR POSSESS POTENTIAL FOR TOURISM DEVELOPMENT – EXAMPLES FROM CROATIA AND BOSNIA AND HERZEGOVINA CONVERSION OF FORMER INDUSTRIAL PORTS INTO TOURIST ATTRACTIONS. HAS INTEGRATION BEEN ACHIEVED? CULTURAL HERITAGE OF THE UNA NATIONAL PARK, UNSEPARABLE PART FROM THE TOURISM DEVELOPMENT IS CONSERVATION OF CULTURAL PROPERTIES A TOOL FOR TOURISM HOSPITALTY? A RESEARCH ABOUT REVENUE MANAGEMENT AWARENESS AND APPLICATIONS IN TURKISH HOTEL INDUSTRY CLIMATE IMPACT ON ORIGIN AND TOURISM VALORISATION OF TRADITIONAL URBAN ARCHITECTURE IN BOSNIA&HERZEGOVINA AND CROATIA HE DEVELOPMENT OF SPECIFIC FORMS OF TOURISM IN MOSTAR AND WEST HERZEGOVINIAN TOURIST-GEOGRAPHICAL REGIONS THE EFFECT OF HOTELS' TRAINING ON OVERNIGHTS, REGIONAL GROWTH AND EMPLOYMENT EVALUATION OF URBAN ESTHETICS FROM THE ASPECT OF TOURISM: THE BOSNIA-HERZEGOVINA EXAMPLE INCLUSION OF LOCAL FOODS AT MENUS OF HOTELS AND RESTAURANTS OPERATING IN ADANA AND MERSİN CHANGING TOURISM MARKETING STRATEGY OF TURKEY FOR THE LAST 10 YEARS EVALUATION OF FACTOR OF HOSPITALITY IN SARAJEVO TOURISM DESTINATION THE IMPACT OF TYPICAL RECOVERY PRACTICE USED IN OVERSOLD ROOM ON TURKISH GUESTS IS EMPLOYER BRANDING A CHALLENGE FOR HIGH-CONTACT SERVICE INDUSTRIES? INSIGHTS FROM THE HOSPITALITY SECTOR IN POLAND EVALUATION OF MEDICAL TOURISM IN PUBLIC HOSPITAL SERVICES THE EFFECTS OF TEAM – AND CUSTOMER-MEMBER EXCHANGE ON EMPLOYEE SERVCICE PERFORMANCE IN KOREAN HOTEL RESTAURANTS MANAGEMENT OF ON-LINE SALES CHANNELS AT HOTELS: CHANNEL MANAGER SYSTEM PLANNING DEVELOPMENT OF TOURISM IN TUZLA CANTON AS A FACTOR OF REGIONAL DEVELOPMENT OF NORTHEAST BOSNIA HEALTH TOURISM IN TURKEY: A STUDY ON PAPER NEWS DESTINATION MANAGEMENT COMPANIES (DMCs) IN CROATIA AND THEIR IMPACT ON THE REDUCTION OF SEASONALITY THE EFFECTS OF E-COMMERCE APPLICATION ON TRAVEL AGENCIES AND EMPLOYEE PERFORMANCE CITY BREAK TOURISM IN BOSNIA AND HERZEGOVINA – CASE STUDY OF SARAJEVO AND MOSTAR AN APPROACH TO CULINARY TOURISM DEVELOPMENT IN TURKEY REVITALISING COMMUNITY-BASED TOURISM – CRITICAL SUCCESS FACTORS EVALUATION OF TOURISM POTENTIAL IN DOGANKENT DISTRICT IN GIRESUN ABSENCE OF RATE PARITY AND ITS CONSEQUENCES IN HOTEL INDUSTRY THE TREATMENT IS WITHIN THE DISEASE: TOURISM PARADOX, TOURISM EQUINOX AND TOURISM DETOX IMPACT OF ONLINE TRAVEL AGENCIES ON HOTEL BUSINESS IN BOSNIA AND HERZEGOVINA INVESTIGATION OF ALTRUISTIC VALUE PERCEPTION OF TOURISTS THAT IMPACT ON THE PRO - ENVIRONMENT BEHAVIOR A RESEARCH UPON THE SUSTAINABLE NATURE-BASED TOURISM: CASE OF WESTERN BLACK SEA REGION OF TURKEY THE APPLICATION OF GIS IN TOURISM PLANNING AND SUSTAINABLE TOURISM DEVELOPMENT THE POTENTIALS FOR TOURISM DEVELOPMENT IN THE MUNICIPALITY OF BUGOJNO BASED ON THE HILLARY DU CROS METHOD OF VALORIZATION SUSTAINABILITY METRICS: MEASURING SUSTAINABLE DEVELOPMENT FOR TOURISM CHANGES IN PATTERN OF SECOND HOME DEVELOPMENT IN COUNTRIES ARISING FROM SOCIALIST FEDERAL REPUBLIC OF YUGOSLAVIA THE IMPACT OF CHEFS’ NATIONAL CUISINE PERCEPTIONS ON THEIR INTENTION TO PURCHASE LOCAL FOOD REGIONAL AND LOCAL HAZARDS IN TOURISM – CASE STUDY OF MINEFIELDS IN THE PROTECTED AREAS OF CANTON OF SARAJEVO DETERMINATION OF TOURISM ACTIVITIES OF THE WORLD’S BEST TOURISM DESTINATIONS WITH MULTI-CRITERIA DECISION MAKING METHOD PROPOSALS FOR DEVELOPMENT OF SUSTAINABLE RURAL TOURISM IN VILLAGES OF BOLKAR MOUNTAIN, EXAMPLE OF MADENKÖY INVESTIGATING THE IMPACT OF THE AGE, GENDER AND YEARS LEARNING ENGLISH ON LEARNING STYLES PREFERENCES ARE UNIVERSITY EMPLOYEES READY TO BE AN “INTRAPRENEUR”? A NEW PERSPECTIVE OF STRATEGIC HUMAN RESOURCES FOR UNIVERSITIES DEFINITION, TYPES, SUSTAINABILTY AND RELATION OF TOURISM WITH ENVIRONMENT, LANDSCAPE PLANNING AND RECREATION THE DEVELOPMENT OF SPORTS, RECREATION AND ADVENTURE TOURISM IN TOURIST-GEOGRAPHICAL REGIONS OF BOSNIA AND HERZEGOVINA SUSTAINABLE DEVELOPMENT AND GREENING THE ECONOMY IN TRANSITION COUNTRIES IN SE EUROPE: A CASE STUDY OF BOSNIA AND HERZEGOVINA VERNACULAR REGIONS AS A DETERMINANT FOR DEVELOPMENT OF CREATIVE TOURISM IN BOSNIA AND HERZEGOVINA All Pages Page 1 of 56JOURNAL OF TOURISM AND HOSPITALITY AND MANAGEMENT YEAR 1/VOL. 1 On-line ISSN: 2566-2880 Print ISSN: 2566-2872 Next